- Creme de cacao truffle
- Salted caramel cup
- Grand Marnier truffle
- Midnight truffle
- Hazelnut praline
- Irish coffee truffle
- Strawberry and Marc de champagne cream
- Lemon cream
- Rum truffle
- We take great care to source only the best ingredients for our chocolates, as quality has to come first in all aspects of the products and services that we offer to our customers.
At the same time we believe that it is vital to support a sustainable global chocolate industry by acting with a social conscience around our commercial decisions.
We apply strict criteria when it comes to the origin of our cocoa beans, both in terms of quality and provenance. They come from three continents: South and Central America, Africa and Asia. Each country has its own specialities, cocoa varieties and flavours. We work together with specially selected farmer co-operatives who support sustainable practices throughout the growing and harvesting cycle, including fair market pricing.